Approximately 4lb
This part of the animal works hard, so the meat from a lamb's shoulder is full of flavour. It takes a while to become tender, but this means it's a great choice for stewing and slow-roasting
Boneless lamb shoulder. Can be stewed or braised slowly to get that great flavor. Locally sourced from small, family-owned, Ewe-Nique Farms by Champion, Alberta.
Gluten Free/Sugar Free