16oz of Beef Tallow - Weight is Approximate
Beef tallow is fat that's cooked down from various cuts. It can also be the pure fat skimmed off the meat and melted into a liquid before settling back in a solid, more malleable substance. When kept at room temperature, beef tallow remains pliable, almost like soft butter. Cook with tallow in lieu of olive oil or butter. The ingredient has a high smoke point, too, so it's great for deep frying and any cooking that requires high heat. Overall, beef tallow is a lot like lard, though lard comes from a pig and beef tallow from cows
Gluten Free, Antibiotic Free
Sourced near Picture Butte, Alberta, Ben’s Quality Meats is a four-generation farm. Their overriding passion for nearly 100 years has been to deliver the proven tenderness and superior taste that only Premium Benchmark Angus Cattle can provide
Picture Butte, AB