1lb per pack
Cut from Brant Lake Alberta Wagyu Sirloin and Tri Tip. An easy meal or party snack!
Characteristically, Wagyu beef is highly marbled. This means that the muscle is finely interspersed with monounsaturated fat. Brant Lake Wagyu cross cattle produce beef has a higher marbling content than other commercial breeds in the Canadian market. This marbling gives the beef its ultimate taste and tenderness
Gluten Free/Sugar Free